Let's see...what are we going to eat this week...
Tonight I am making:
Apricot Chicken (Recipe by Jane)
Whole Grain Rice
Green Beans
Bread
On the menu for the rest of week (in no particular order):
- Spaghetti or Lasagna w/homemade meat sauce (frozen from last week's large pot)
- Egg Foo Young
- Leftovers
Zola has been fairly adventurous with her eating recently. Tonight she ate her mum-mum dipped in smushed black beans. She won't eat black beans off a spoon but she will eat them like crazy if she can do it herself with the mum-mums.
She is a big fan of turkey, chicken and ham. For lunch today she ate 2 slices of turkey. Yogurt has also been a big favorite recently. The yogurt made for babies makes her sick (as in puking all over the floor) so we give her regular adult yogurt and she loves it. I think it may be giving her gas though so I'm trying to give it to her in moderation.
I've been trying to use one new recipe each week. Apricot chicken for this week. One of the best parts about being married to Grant is that even if a dish turns out so bad that I won't eat it, he will.
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